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Niran's Food Blog

Tuna Tartar

Restaurant Review – REDD (Yountville, CA)

Touring Napa Valley and dining in Yountville, CA is something every foodie should do at least once in their life. The concentration of critically acclaimed and Michelin starred restaurants in such a small geographic location, Yountville, is almost unlike any other place in the world. Based on short notice table availability and also a recommendation […]Read Post ›

Restaurant Review – Kali’s Court (Fells Point, MD)

As I have said in the past, restaurant week is the best and worst thing to happen to the Baltimore dining scene. While most restaurants limit their restaurant week offerings in order to still maximize profit, Kali’s Court defies this mold and still offers great food. The restaurant itself is tucked behind a patio garden, […]Read Post ›

Restaurant Review – Charleston (Harbor East, MD)

Not that long ago, I dined at Cinghiale, one of the restaurants in the Foreman Wolf restaurant group. The experience was so good that I decided I had to try the flagship restaurant of the group – The Charleston. The Charleston is also located right in Harbor East, a pebble throw away from Cinghiale. While […]Read Post ›

Niran Almog

This blog is my way of expressing my love and passion towards good food. On this blog you can find reviews of things I cook at home, random thoughts about food, as well as restaurant reviews. Hope you enjoy and bon appetit!

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